Pupus
Poke Nachos$21
Wonton chips, fresh ahi poke, sriracha and wasabi drizzle, avocado, sesame seeds, pickled red onions and scallions.
Peruvian Style CevicheGF$21
Local fresh catch in a ginger-garlic-lime marinade with cilantro, roasted corn, bell peppers and red onion. Served with corn tortilla chips.
Chicken WingsGF$18
Sweet and spicy with Hawaiian chili pepper and pineapple glaze, or salt and pepper.
Coconut Shrimp$17
Six coconut-panko crusted shrimp with sweet Thai chili sauce and tropical pineapple salsa.
Crab Cakes$21
Two panko-crusted crab cakes with chili aioli, organic greens and pineapple salsa.
Mesquite-Smoked Ono Dip$17
Smoked local ono with scallions, served with house-baked baguette and corn tortilla chips.
New Zealand Green-Lipped Mussels$20
Steamed in house-made yellow curry. Served with house-baked baguette.
New Zealand Clams$21
Steamed in a white wine and herbed butter broth. Served with house-baked baguette.
Calamari$16
Fried golden crisp with house-made spicy garlic mayo.
Yakitori Chicken Skewers$17
Two teriyaki chicken and bell pepper skewers with sesame seeds and scallions.
Brussels SproutsVGF$17
Fried crispy in a balsamic-honey glaze, topped with mac nuts.
Furikake Fries$12
Crispy fries, sriracha and wasabi aioli, furikake, pickled onion and scallions.
Garlic Bread & Marinara$11
Herbed garlic butter on house-baked baguette with creamy marinara.
EdamameVGF$11
Sea salt.
Entrees
Steak FritesGF$50
12 oz ribeye cooked to your liking with herbed garlic butter and scallions. French fries or garlic mashed potatoes.
Fresh Ahi Tuna$40
Blackened rare ahi with coconut-lilikoi sauce, sweet potato and vegetables.
Mahi-Mahi & Tiger ShrimpGF$40
Grilled mahi-mahi with mango-ginger sauce, four blackened tiger shrimp and rice.
Seafood Linguine$40
New Zealand clams, shrimp, fish and calamari in a creamy tomato-basil sauce with house garlic bread.
Seafood CurryGF$39
Mahi-mahi, shrimp, mussels and spinach in yellow curry with rice.
Lobster & Shrimp Ravioli$39
In a lobster-sage cream. Add grilled fish or shrimp +12.
Beef Short RibGF$39
Six-hour braised boneless short rib on garlic mashed potatoes, smothered in house gravy.
Beef & Mushroom Penne$35
Steak strips and mushrooms in a Marsala sauce.
Creamy Chicken Linguine$34
Chicken, artichoke and sun-dried tomatoes in a white cream sauce with shaved parmesan.
Veggie CurryVGF$29
Vegetable yellow curry with rice.
Casual Favorites
Terrace Burger$24
Half-pound Australian Wagyu, bacon, smoked gouda, balsamic onion jam, greens, tomato and mustard aioli on house-baked brioche. With fries.
Fish & Chips$24
Tempura-battered fresh local catch with french fries and house-made tartar sauce.
Furikake Ahi Katsu Sandwich$23
Panko-furikake crusted fresh ahi, wasabi mayo, sweet soy and greens on house-baked brioche. With fries.
Poke BowlGF$21
Fresh ahi, sesame oil, wakame, onions and avocado on white rice with wasabi and sriracha aioli.
House Veggie BurgerV$21
Sweet potato, black bean and almond patty with avocado and garlic aioli on house-baked brioche. With fries.
Salads
The Terrace Salad$13 / $18
Grilled romaine with an avocado, tomato and kalamata olive salad, shaved parmesan and balsamic vinaigrette. Half or full.
Grilled Caesar Salad$11 / $15
Grilled romaine wedge with Caesar dressing and shaved parmesan. Half or full.
Organic Greens, Beets & Goat Cheese$18
Organic greens, goat cheese, beets and macadamia nuts in a sweet balsamic dressing.
Happy Hour
Lava Flow$10
A happy hour favorite, daily 2:30 to 5 PM.
Signature Koloa Mai Tai$13
Tropical Mule$11
Aperol Spritz$11
Piña Colada, Daiquiri or House Margarita$10
Draft Beers$6
House Pinot Grigio or Cabernet Sauvignon$6
Happy Hour Pupus$13
Coconut shrimp, calamari, Brussels sprouts, chicken skewers or chicken wings.
Dessert
Lilikoi Cheesecake$12
Scratch-made cheesecake with passion fruit purée and a graham crust.
Lava Cake$14
Warm chocolate lava cake with vanilla ice cream.
Affogato$8
Vanilla ice cream drowned in espresso.
Come hungry.
5-5190 Kuhio HwyHanalei, HI 96714Upstairs on the second floor · Free parking
| Mon – Tue | 11 AM – 9 PM |
|---|---|
| Wed | Closed |
| Thu – Sun | 11 AM – 9 PM |
Happy hour daily 2:30 to 5 PM. Walk-ins welcome.